Meadow Creek SQ36 Barbeque Smoker

$2,595.00

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Smokehouse Grills and Supply is a destination for barbecue enthusiasts, caterers, and even tourists. Our staff loves talking grilling and barbecue, helping each customer choose the best cooker or supplies for their situation. Whether you are a backyarder, caterer, or competitor, we have something for you.

Get directions to our store in Shipshewana, Indiana.

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Use this form to request a quote, check availability, or ask a question about this product. A member of our friendly and knowledgeable team will get back with you as soon as possible.

You can also call us at 260-768-3114.

Description

This entry-level BBQ smoker is an outstanding choice for backyard enthusiasts who want an offset smoker with quality that the box stores can’t get close to. If you need more space, add a second-tier grate to almost double your cooking area.

Similar to the PR36 BBQ Smoker, this backyard cooker adds a firebox on the side, for cooking offset smoker style. Indirect heat comes from slowly burning wood or charcoal in the firebox. The removable ash pan and easy access to the firebox makes stoking the coals hassle-free.

Stainless Steel: Meadow Creek Welding uses only food-grade T-304 stainless steel in the fabrication of parts identified as “stainless steel” that will contact food under normal use. This includes but is not limited to grates, racks, shelving, work surfaces, and complete units constructed primarily of stainless steel and sold using that description.

Features

  • Cooking grates are made of rust-free food-grade T304 stainless steel rod and easy to clean.
  • Heat enters the bottom of the cooking chamber through the smoke distributor, which helps to keep the temperature consistent throughout the cooker.
  • Top and bottom vents maintain control of the internal temperature.
  • Sliding ash pan collects all the ashes for easy disposal even while you’re cooking.
  • Charcoal grate in the firebox lets the ashes fall below the firebox, so the fire can burn more efficiently.
  • Ball valve drain conveniently drains grease and water out of the bottom when it’s time to clean up and wash it out.
  • Stay cool handles on the smoker and firebox doors
  • Stainless steel calibratable thermometer on the smoker door to keep a tab on the temperature.
  • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

Additional information

Overall Dimensions

56.5”h x 61.5”l x 29”w

Grate Dimensions

14.5” x 35”

2nd Tier Grate Dimensions

13” x 34”

Cooking Area

3.52 sq. ft. (507.5 sq. in.)

Cooking Area With 2nd Tier Grate

6.59 sq. ft. (949.5 sq. in.)

Grate Style

Wire Grid With 1/2” Spacing

Metal Thickness

13 Gauge

Metal Thickness on Fire Box

1/4” Plate

Net Weight

310 lbs.

Shipping Weight

350 lbs.

Capacity of Pork Butts

2nd Tier Grate: 10, Single Grate: 5-6

Capacity of Baby Back Ribs

2nd Tier Grate: 10-12, Single Grate: 5-6

Capacity of Spare Ribs

2nd Tier Grate: 4-5, Single Grate: 2-3

Capacity of St. Louis Ribs

2nd Tier Grate: 8-10, Single Grate: 4-5

Capacity of Whole Briskets

2nd Tier Grate: 4, Single Grate: 2

Capacity of Brisket Flats

2nd Tier Grate: 5-7, Single Grate: 3-4

Capacity of Chicken Halves

2nd Tier Grate: 15-20, Single Grate: 10-12

Capacity of Whole Pigs

Single Grate: 30-40 lbs.

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