Meadow Creek PR36 Backyard BBQ Smoker

$1,247.00

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Smokehouse Grills and Supply is a destination for barbecue enthusiasts, caterers, and even tourists. Our staff loves talking grilling and barbecue, helping each customer choose the best cooker or supplies for their situation. Whether you are a backyarder, caterer, or competitor, we have something for you.

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Description

This PR series backyard BBQ smoker is one of Meadow Creek’s most versatile cookers. It was made for homeowners who want a heavy-duty charcoal grill for direct-heat cooking that also does an excellent job of indirect “low and slow” cooking. It’s the perfect size for serving family and friends.

This backyard smoker cooks a large variety of meats and lets you barbecue the way you want to. It’s a charcoal grill with direct heat, a smoker with low temperature, and a pig roaster all in one! Similar to the SQ36 BBQ Smoker, the PR36 eliminates the offset firebox and adds a drip pan under the cooking grate. Cook a small pig or a couple of briskets with indirect heat. Add water or apple juice to the pan and it becomes a water smoker. Or build your fire in the grilling pan to grill burgers and steaks with high heat.

If you need more space, add a second-tier grate to nearly double your cooking area. Or add a charcoal pullout and doors in the lid which lets you check on your meat and load the cooker with charcoal without opening the door and losing heat and time.

Features

  • Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
  • Stainless steel calibratable thermometer
  • Drip/grill pan can be used for creating indirect heat while you are smoking meat or as a grilling pan while you are cooking with direct heat.
  • Cool-to-the-touch handle on the smoker door
  • 13″ pneumatic tires make it easy to move the cooker around your backyard.
  • Top and bottom dampers to control the temperature and a removable charcoal vent in the bottom of the roaster.
  • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

Additional information

Overall Dimensions

46”h x 43.5”l x 27”w

Grate Dimensions

14” x 35”

2nd Tier Grate Dimensions

13” x 34”

Cooking Area

3.4 sq. ft. (490 sq. in.)

Cooking Area With 2nd Tier Grate

6.47 sq. ft. (932 sq. in.)

Grate Style

Wire Grid With 1/2” Spacing

Metal Thickness

13 Gauge

Net Weight

175 lbs.

Shipping Weight

220 lbs.

Capacity of Pork Butts

2nd Tier Grate: 10, Single Grate: 5-6

Capacity of Baby Back Ribs

2nd Tier Grate: 10-12, Single Grate: 5-6

Capacity of Spare Ribs

2nd Tier Grate: 4-5, Single Grate: 2-3

Capacity of St. Louis Ribs

2nd Tier Grate: 8-10, Single Grate: 4-5

Capacity of Whole Briskets

2nd Tier Grate: 4, Single Grate: 2

Capacity of Brisket Flats

2nd Tier Grate: 5-7, Single Grate: 3-4

Capacity of Chicken Halves

2nd Tier Grate: 15-20, Single Grate: 10-12

Capacity of Whole Pigs

Single Grate: 30-40 lbs.

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