Smokehouse Grills and Supply is a destination for barbecue enthusiasts, caterers, and even tourists. Our staff loves talking grilling and barbecue, helping each customer choose the best cooker or supplies for their situation. Whether you are a backyarder, caterer, or competitor, we have something for you.
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A compact charcoal grill for steak competitions, backyard barbecues, tailgating parties, and camping trips.
Features
Quickly heats up to 400–600 degrees F.
For direct heat grilling of steaks, brats, burgers, and hotdogs, etc.
Handmade in Lancaster County, Pennsylvania by a brand with 40-years of experience.
Burns either lump charcoal or charcoal briquettes.
Compact for storing and traveling.
Are you looking for a compact charcoal grill that heats up quickly to 600 degrees F and cooks competition-worthy steaks or anything else you wish to cook with direct heat? There are plenty of uses for this versatile little grill, including backyard cookouts, camping trips, a day at the park, and even a professional SCA competition.
The firebox divider makes it easy to build a 2-zone fire for grilling thick-cut steaks and other foods that require 2-stage cooking.
The grill comes with an aluminum half pan which functions as the ash pan. Ask your dealer about upgrading to a stainless steel pan or purchase one at your favorite restaurant/catering supply store.
Additional information
Model:
Painted Black, Painted Black With Pedestal, Stainless Steel, Stainless Steel With Pedestal
Overall Dimensions
30”l x 19”w x 17”h
Firebox Size
23”l x 14½”w x 6”h
Grate Size
22½”l x 13”w
Space Between Charcoal Grate and Meat
4¾”
Net Weight
60 lbs.
Capacity of Large Steaks – 2-Zone Setup
3
Capacity of Large Steaks – 1-Zone Setup
6
Capacity of Burgers – 2-Zone Setup
6
Capacity of Burgers – 1-Zone Setup
12
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