Meadow Creek PR42G 42″ Propane Pig Roaster


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Smokehouse Grills and Supply is a destination for barbecue enthusiasts, caterers, and even tourists. Our staff loves talking grilling and barbecue, helping each customer choose the best cooker or supplies for their situation. Whether you are a backyarder, caterer, or competitor, we have something for you.

Get directions to our store in Shipshewana, Indiana.

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Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry-level pig cooker from Meadow Creek—without turning the meat! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate.

Propane-fired. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen.


  • 13″ Tires
  • Stainless steel calibratable thermometer
  • Propane safety valve and a 1″ pipe burner
  • Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
  • Slanted drip pan drains the grease to the outside of the unit through a drip tube.
  • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

Additional information

Overall Dimensions

39”h x 52”l x 30”w

Grate Height From Ground


Grate Dimensions

20” x 41”

2nd Tier Grate Dimensions

16” x 40”

Cooking Area

5.69 sq. ft. (820 sq. in.)

Cooking Area With 2nd Tier Grate

10.14 sq. ft. (1,460 sq. in.)

Grate Style

Wire Grid With 1/2” Spacing


Approximately 82,000

Metal Thickness

13 Gauge

Net Weight

250 lbs.

Shipping Weight

300 lbs.

Capacity of Whole Pigs

100 lbs.

Capacity of Pork Butts

2nd Tier Grate: 18-20, Single Grate: 10-11

Capacity of Racks of Ribs

2nd Tier Grate: 10-12, Single Grate: 5-6

Capacity of Whole Briskets

2nd Tier Grate: 8-9, Single Grate: 4-5

Capacity of Whole Chickens

2nd Tier Grate: 22-24, Single Grate: 12-14

Capacity of Hamburgers

2nd Tier Grate: 70-80, Single Grate: 40-45

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